TINTORETTO GESSO GREASEPROOF FSC™ certified SH-6020 PLUS CB80
 

TINTORETTO GESSO GREASEPROOF FSC™ certified SH-6020 PLUS CB80

K51LM5D4SA

Edition: 1
Date of approval: 09/01/2019

Belongs to the collections

  • Immaculate Greaseproof
  • Perfume and Beauty
  • The Art of Luxury Labelling
  • The Gourmet Label Collection

Technical datasheet

Front Label
Reference TINTORETTO GESSO GREASEPROOF FSC™ certified
General characteristics

Pure ECF pulp paper, felt-marked on both sides FSC certified (FSC Mix ICILA-COC-000382) with greaseproof treatment, vegetable oil and grease barrier.

Grammage (gr/m²) ISO 536 95
Thickness (µm) ISO 534 135
Adhesive
Reference SH-6020 PLUS
General characteristics

Water-based permanent acrylic adhesive. Good adhesion to wet surfaces at low temperatures. Especially designed for glass containers, with excellent resistance to immersion in water/ice. 

The research centre ISEGA has given the adhesive SH-6020 Plus approval according to the European requirements for indirect contact with foodstuffs and compliance with the rules of the Code of Federal Regulations, FDA, 21 CFR Ch.I(April 1, 2013 edition) 175.105 . According to the FDA regulations the adhesive must be separated from the foodstuffs by a functional barrier.

Tack (N) glass FTM-9 >11
Cohesion (h) 1 Kg FTM-8 >2
Labelling temperature (°C) >5
Usage temperature (°C) -10/+75
Support
Reference CB80
General characteristics

Supercalendered glassine paper, colour: white. There may be slight variations in tone.

Backing paper designed for automatic label generation. 

Grammage (gr/m²) ISO 536 78
Thickness (µm) ISO 534 68
Transparency (%) ISO 2469 40
Tensile strength MD/CD (KN/m) ISO 1924 MD>6 / CD>3

Schemes

 Schemes

Grease Resistance

 Grease Resistance

Neck Label

Not recommended.

Additional information

Due to the high stiffness of this product , it is not recommended for labelling small diameter curved surfaces (bottle neck labels,...). We recommend the reels to be wound with the face side out. The test of resistance to immersion in water-ice is carried out by sticking a blank(unprinted) label on a standard glass bottle. Five days after the label is stuck on, it is submerged in an ice bucket containing icy water for a minimum period of 4 hours and its resistance to immersion is checked.

Uses and applications

Specially developped for labelling in applications where resistance against vegetable oil and grease is required.

Printing and conversion

Not recommended for INDIGO digital printing.

Shelf life

2 years, under storage conditions as defined by FINAT section 2.5 (20-25ºC, 40-50% RH). Prolonged storage at higher temperatures and/or humidity levels will shorten the shelf life of the product.

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